Commis Chef

Commis Chef

Aramark
Full Time
Camberley, England
Posted 18 days ago
Job description
Your Aramark journey starts hereAre you currently working as a Commis or CDP and looking for a new challenge?Love creating meals that put a smile on peoples faces?Looking for a flexible role during term time, which gives you the freedom to have time off with the kids in the holidays?Well, we have a job for you!We are making a work life balance achievable whilst still working in hospitality, cultivating your culinary career with a world leading organisation.We are currently looking for a Chef to work with our integral team at Royal Military Academy, Sandhurst GU15 4PQPerks of the jobHourly rate of £13.50Full time – 37.5 hours a week – 5 days over 7 – Equated pay term time only. 42.5 working weeks, paid for 47.5 weeks in total with holiday.Shifts ranging between 6am - 9pmDiscounted meals on shiftFree on site parkingFree uniform providedLocal transport linksNEST pension contribution and Life insuranceAnnual leave is only to be taken when the school is closed (school holidays and half terms)Cycle to work / Refer a friend schemeApprenticeship schemes available to help with career progressionA wide range of perks including MyStaffShop discounts (save money on your weekly supermarket shop!), Nest pension, Life assurance, online e-learning and much more!What you'll be doingYou’ll be cooking and preparing food ready for breakfast, lunch and dinner serviceWork well as part of a team of chefs, supporting one another and communicating wellFollowing recipe cards to prepare, cook and serve a range of mealsCompleting daily paperwork to cover due diligenceAssisting with deliveries and stock checksPlacing food orders and maintaining kitchen recordsTo share responsibility with the Chef manager/Catering manager for the checking, probing and signing of all food deliveriesTo monitor and record temperatures of fridges, freezers, hot cabinets and serveries.Assisting in daily and weekly kitchen deep cleansFull knowledge of all menu items servedManagement of production and food levels to ensure minimal wastageAct as a trainer/ coach for new team members to learn procedures and standards for all kitchen tasks.Undertake relevant training as required***Experience*Previous experience in a similar food service environmentRelevant culinary qualification level 2 or aboveExcellent team player and communicatorA confident chefSecurity checks & DBS required for this roleFlexibility and the ability to innovate***About Aramark*Northern Europe - Our MissionRooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.Northern Europe - About AramarkAramark is a leading service and solutions provider in Northern Europe. We proudly support clients, partners and customers in food, facilities management, property services, and retail solutions. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you’re pursuing — a new challenge, a sense of belonging, or just a great place to work — our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.comAll applications will be treated in the strictest confidence. Aramark Northern Europe is an equal opportunities employer.Job Types: Full-time, PermanentSalary: £13.50 per hourBenefits:Company pensionCycle to work schemeDiscounted or free foodEmployee discountOn-site parkingSchedule:Monday to FridayWeekend availabilityWork Location: In person

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